This Balsamic Shallot Glaze takes green beans up a few notches! Delicious dark vinegar flavor with the tang of shallots really add to the flavor profile and build a delicious side dish! Making the Flavored Butter Let two tablespoons of butter sit at room temperature so it is softened enough […]
Parmesan Shallot Green Beans are one of our go to side dishes. This is one we reach for time and again when we’re wanting a little something extra with dinner! Rene’ always loves anything with cheese, and the caramelized shallots really make these special! Rene’ has been a member of […]